Fruity Bran Muffins

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. Nabisco 100% Bran
  • 1 c. apple juice
  • 1/4 c. Egg Beaters
  • 1/4 c. oleo
  • 1/2 c. Polaner All-Fruit (apricot)
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 c. raisins
  • 1/3 c. pecans

Directions

  1. 1
    Mix Bran and juice.
  2. 2
    Let stand 5 minutes.
  3. 3
    Stir in egg, oleo and fruit.
  4. 4
    Mix flour and baking powder.
  5. 5
    Stir into bran mixture just until blended.
  6. 6
    Stir in raisins and nuts.
  7. 7
    Spoon into 12 greased muffin cups.
  8. 8
    Bake at 400° for 20 to 25 minutes.

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