Fruity Chicken

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Mix the onion soup mix, russian dressing and apricot preserves in a bowl.
3. 3
   Put chicken breasts in baking dish.
4. 4
   Pour about 3/4 of the sauce over the chicken.
5. 5
   Bake for 1/2 hour.
6. 6
   Flip the chicken and pour remaining sauce over the chicken.
7. 7
   Bake for another 1/2 hour, or until chicken is done.
8. 8
   Serve over rice.