Fruity Lemonade

Directions

1. 1
   Juice lemon halves.
2. 2
   If necessary, strain juice through strainer to remove lemon seeds.
3. 3
   You should have about 3/4 cup freshly squeezed lemon juice.
4. 4
   In a large jar or pitcher combine the freshly squeezed lemon juice, water, and sugar.
5. 5
   Stir vigorously until sugar is just dissolved.
6. 6
   Add assorted fruits.
7. 7
   Ladle immediately into individual cups filled with ice cubes, or chill several hours.