Fudge

6 ingredients
7 steps

Ingredients

  • 4 1/2 c. sugar
  • 1 large can evaporated milk
  • 2 c. chopped pecans or walnuts
  • 1/2 lb. butter
  • 18 oz. chocolate chips (semi-sweet)
  • 3 Tbsp. vanilla

Directions

  1. 1
    Boil sugar and evaporated milk together for 6 minutes.
  2. 2
    Pour over the following ingredients which have been mixed together in a bowl:
  3. 3
    nuts, butter, chocolate chips and vanilla.
  4. 4
    Stir until chocolate chips are melted.
  5. 5
    Pour into a buttered 9 x 13-inch pan to cool.
  6. 6
    Cut into 1-inch squares.
  7. 7
    Makes about 5 pounds.

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