Fudge

6 ingredients
9 steps

Ingredients

  • 1 c. butter
  • 3/4 c. cocoa (unsweetened)
  • 1 c. Pet milk
  • 2 lb. powdered sugar, sifted
  • 1/2 tsp. salt
  • 2 tsp. vanilla

Directions

  1. 1
    Melt butter; add cocoa and blend well.
  2. 2
    Stir in evaporated milk.
  3. 3
    Gradually mix in powdered sugar and salt until smooth and creamy.
  4. 4
    Add vanilla.
  5. 5
    Stir until well blended.
  6. 6
    Pour into 13 x 9 x 2-inch pan.
  7. 7
    Spread evenly.
  8. 8
    Refrigerate until cool and firm, about 1 hour.
  9. 9
    Cut into squares.

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