Fudge

4 ingredients
3 steps

Ingredients

  • 4 12 cups sugar
  • 12 cup margarine
  • 1 (14 1/2 ounce) can evaporated milk
  • 1 (7 -8 ounce) jar marshmallow creme

Directions

  1. 1
    Bring to a rolling boil then start timing.
  2. 2
    Cook 8 minutes, no more, no less.
  3. 3
    Take off stove and add the marshmallow creme, vanilla & salt & nuts if desired.

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