Fudge Brownies

8 ingredients
4 steps

Ingredients

  • 1/3 c. shortening
  • 1 c. sugar
  • 2 eggs, lightly beaten
  • 2 (1 oz. each) sq. unsweetened chocolate, melted
  • 1 tsp. vanilla extract
  • 1/4 tsp. salt
  • 1/2 c. all-purpose flour
  • 1/2 c. chopped nuts (optional)

Directions

  1. 1
    Cream together shortening, sugar and beaten eggs.
  2. 2
    Add melted chocolate, then add vanilla, salt and flour (nuts, if desired). Blend by hand until fairly smooth.
  3. 3
    Batter may be slightly lumpy. Pour batter into a greased 8 or 9-inch square pan.
  4. 4
    Bake at 350° for 25 to 30 minutes.

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