Fudge Brownies
6 ingredients
8 steps
Ingredients
- 2 sticks margarine
- 2 c. sugar
- 3 tsp. vanilla
- 4 eggs
- 1/2 c. cocoa
- 3/4 c. flour
Directions
-
1Melt margarine.
-
2Add sugar and vanilla.
-
3Add eggs; beat until thoroughly mixed.
-
4Blend in cocoa and flour.
-
5Turn batter into a greased 9 x 13-inch pan.
-
6Bake in slow oven at 325° for 20 to 25 minutes.
-
7Ice with chocolate icing while still hot.
-
8Cool; cut into squares.
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