Fudge Candy
7 ingredients
5 steps
Ingredients
- 5 c. sugar
- 2 sticks butter or margarine
- 1 large can milk
- 12 oz. semi-sweet chocolate chips
- 16 large marshmallows
- 1 tsp. vanilla
- nuts
Directions
-
1Mix butter, milk and sugar in saucepan, place over medium heat and stir.
-
2When mixture begins to boil, cool 8 minutes, stirring constantly (I use timer on my stove). Remove from heat. Add chocolate chips and marshmallows.
-
3Whip until dissolved.
-
4Add vanilla and nuts.
-
5Pour into buttered dish.
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