Pecan Pie

7 ingredients
2 steps

Ingredients

  • 3 eggs
  • 3/4 c. sugar
  • 3/4 c. white Karo
  • 2 Tbsp. melted butter
  • 1 1/2 c. pecans
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs, sugar, syrup and melted butter. Combine and add pecans, vanilla and salt.
  2. 2
    Pour into pie shell. Bake at 350° about 1 hour. Also sometimes I chop the pecans instead of leaving them halved.

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