Fudge Krispies

6 ingredients
4 steps

Ingredients

  • 2 c. chocolate chips
  • 1/2 c. margarine
  • 1/2 c. light corn syrup
  • 2 tsp. vanilla
  • 1 c. powdered sugar
  • 4 c. Rice Krispies

Directions

  1. 1
    Combine chocolate chips, margarine and syrup in medium pan. Stir over low heat until chips are melted.
  2. 2
    Remove from heat. Add vanilla and sugar.
  3. 3
    Add Rice Krispies and spread into ungreased 9 x 13-inch pan.
  4. 4
    Chill and store in refrigerator.

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