Fudge Pecan Pie

9 ingredients
1 steps

Ingredients

  • 3 1/2 c. milk
  • 1 c. flour
  • 3/4 c. cocoa
  • 1/2 tsp. salt
  • 1 stick oleo
  • 1 tsp. vanilla
  • 4 c. sugar
  • pecans
  • 2 (9-inch) unbaked pie crusts

Directions

  1. 1
    Warm milk so that it will mix with remaining ingredients. Pour into uncooked pie shells. Sprinkle top with chopped nuts. Bake for 50-60 minutes at 375°.

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