Fudge Pie

8 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1/2 c. oleo
  • 1/2 c. flour
  • 1/3 c. cocoa
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1/2 c. chopped pecans

Directions

  1. 1
    Beat eggs; mix with sugar and melted oleo.
  2. 2
    Mix dry ingredients together and add to egg mixture; mix well.
  3. 3
    Add vanilla and nuts.
  4. 4
    Pour into an ungreased 8-inch pie pan.
  5. 5
    Bake for 25 minutes in a 350° oven.
  6. 6
    Let set until firm.
  7. 7
    Serve with ice cream.

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