Fudge Pie

Name: Fudge Pie
Ingredients: 1 can sweetened condensed milk; 6 Tbsp. margarine; 1/3 c. water; 1 c. pecans, chopped; 1 c. semi-sweet chocolate chips; 1 pie crust (unbaked); 1/3 c. sugar; 2 eggs, beaten; 1 tsp. vanilla extract; 1/3 c. cocoa

10 ingredients

7 steps

Ingredients

1 can sweetened condensed milk
6 Tbsp. margarine
1/3 c. water
1 c. pecans, chopped
1 c. semi-sweet chocolate chips
1 pie crust (unbaked)
1/3 c. sugar
2 eggs, beaten
1 tsp. vanilla extract
1/3 c. cocoa

Directions

1

Preheat oven to 350°.
2

Melt butter over low heat.
3

Add cocoa; stir until smooth.
4

Stir in milk, water, eggs and chocolate chips. Mix until well blended and chips are melted.
5

Remove from heat. Stir in pecans and vanilla.
6

Pour into unbaked pie shell.
7

Bake for 50 minutes or until set.