Fudge Pie

8 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 2 eggs
  • 1/4 c. plain flour
  • 1/4 c. cocoa
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts
  • 1 uncooked, prepared pie shell

Directions

  1. 1
    Melt margarine.
  2. 2
    Mix all dry ingredients together.
  3. 3
    Add margarine, eggs and nuts.
  4. 4
    Pour mixture into pie shell.
  5. 5
    Bake at 350° until firm, about 45 minutes.
  6. 6
    Serve plain or with whipped cream or ice cream.

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