Fudge Pie

Directions

1. 1
   Melt oleo and chocolate.
2. 2
   Add Karo and salt.
3. 3
   Remove from stove and add sugar to hot mixture.
4. 4
   Add beaten eggs and vanilla. Cook in unbaked crust at 350° for 45 to 55 minutes.
5. 5
   Cover rim of pastry with foil to keep pastry from becoming too brown.
6. 6
   Serve with ice cream.