Fudge Sauce

6 ingredients
4 steps

Ingredients

  • 1 (14 oz.) can evaporated milk
  • 2 c. sugar
  • 2 Tbsp. cocoa
  • 1/4 c. margarine
  • 1 Tbsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Heat milk, sugar and cocoa to a boil, stirring constantly, for 1 minute.
  2. 2
    Remove from heat after boiling for 1 minute.
  3. 3
    Blend in margarine, vanilla and salt.
  4. 4
    Makes 3 cups.

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