Fudge Sauce

5 ingredients
4 steps

Ingredients

  • 2 c. confectioners sugar
  • 16 oz. chocolate chips
  • 1/4 tsp. salt
  • 3/4 tsp. vanilla
  • 1 c. butter

Directions

  1. 1
    Sift sugar.
  2. 2
    Mix sugar, chips, salt and butter over medium heat, until it begins to boil and all chips are melted.
  3. 3
    Stir vigorously for 1 more minute.
  4. 4
    Remove from heat and add vanilla. Let cool.

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