Fudge Sauce

6 ingredients
4 steps

Ingredients

  • 1/3 c. cocoa
  • 1/4 c. cold water
  • 1 1/2 c. light corn syrup
  • 1/8 tsp. salt
  • 1 Tbsp. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Mix cocoa, water, syrup and salt.
  2. 2
    Cook, stirring often, until mixture becomes a heavy syrup.
  3. 3
    Stir in margarine and vanilla. Serve hot or cold.
  4. 4
    If desired sweeter, add honey to taste after sauce has finished cooking.

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