Fudgy Brownies

Name: Fudgy Brownies
Ingredients: 1 (19 oz) milk chocolate brownie mix; 1 (19 oz) triple fudge brownie mix; 1/2 cup water; 1/2 cup vegetable oil; 2 large eggs; 2 (12 oz. bag) cups semi-sweet chocolate chips

6 ingredients

5 steps

Ingredients

1 (19 oz) milk chocolate brownie mix
1 (19 oz) triple fudge brownie mix
1/2 cup water
1/2 cup vegetable oil
2 large eggs
2 (12 oz. bag) cups semi-sweet chocolate chips

Directions

1

Preheat over to 325F degrees. Line 9x13 inch cake pan with aluminum foil and spray with non-stick cooking spray. Set aside.
2

In a large bowl, using a electric or stand mixer, mix both brownie mixes, water, oil, and eggs until combined.
3

Stir chocolate chips into brownie mix. Pour brownie mix into prepared pan. Bake for 40 minutes or until tooth pick inserted into center comes out clean.
4

Let cool for 5 minutes. Remove brownies from pan (see above image) and cut off edges before cutting into squares.
5

Serve warm and top with ice cream, chocolate fudge, and whip cream. Enjoy!