Green Bean Salad

10 ingredients
8 steps

Ingredients

  • 1 can green beans
  • 1 can English peas
  • 1 bell pepper
  • 2 to 3 small onions
  • 1/2 c. Wesson oil
  • 1 small jar pimento
  • 4 stalks celery (1 1/2 c.)
  • 1 c. sugar
  • 3/4 c. vinegar
  • 1 tsp. salt

Directions

  1. 1
    Drain beans and peas.
  2. 2
    Add chopped pimento, bell pepper, celery and onions.
  3. 3
    Heat sugar and vinegar until sugar dissolves.
  4. 4
    Let cool.
  5. 5
    Add salt and Wesson oil.
  6. 6
    Pour over vegetables. Let marinate for 24 hours.
  7. 7
    Drain before serving, if desired.
  8. 8
    Keeps for several days.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Sweet Green Peas

Spartan

A NOVA 1

6 english muffins

D NOVA 4

Blackeye Peas

Winn-Dixie

A NOVA 1

English Toffees

Dutch Delights Chocolates

E NOVA 4
English Muffins

English Muffins

Marks & Spencer

C NOVA 4

More Recipes to Try

Beef Stroganoff

8 ingredients

Easy Cobbler

4 ingredients

Rosemary'S Chewy Chocolate Chip Cookies

10 ingredients

Egg Salad Spread

7 ingredients

Champagne Salad

7 ingredients

Chocolate Marshmallow Cookies

10 ingredients

Snickers Cake

6 ingredients

Green Bean Salad

9 ingredients

Lemon Icebox Pie

5 ingredients

Braised Pork Chops And Apples

8 ingredients

Oven Barbecued Steak

13 ingredients

Black Forest Torte

5 ingredients