Fudgy Peanut Drops

6 ingredients
7 steps

Ingredients

  • 12 cup margarine
  • 3 ounces unsweetened chocolate squares
  • 1 12 cups white sugar
  • 3 large eggs
  • 1 12 cups white flour
  • 1 cup whole salted peanuts

Directions

  1. 1
    Melt together the margarine and chocolate until smooth.
  2. 2
    Stir in the white sugar.
  3. 3
    Add the unbeaten eggs, one at a time, beating well after each.
  4. 4
    Blend in the flour and the peanuts.
  5. 5
    Chill dough 2 hours or overnight.
  6. 6
    Drop by rounded teaspoonfuls onto greased baking sheets.
  7. 7
    Bake at 350 degrees 12-16 minutes or until cookies spring back when touched lightly.

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