Full Meal Quesadilla

8 ingredients
8 steps

Ingredients

  • 1 large flour tortilla
  • 1 ounce chopped cooked chicken
  • 1 ounce refried beans
  • 1 ounce sliced onion
  • 1 ounce sliced bell pepper
  • 1 ounce sliced raw mushrooms
  • 2 tablespoons butter
  • 2 ounces shredded cheddar cheese

Directions

  1. 1
    Melt 1 tbsp butter in a 12 inch cast iron pan.
  2. 2
    Saute onions, peppers, and mushrooms.
  3. 3
    While these cook place tortilla on a plate, spread beans and chicken on one half and top with cheese.
  4. 4
    When the veggie in the pan are browned and soft carefully pour them over the cheese.
  5. 5
    Put the remaining butter in the pan (optional, this helps brown the tortilla).
  6. 6
    Fold the tortilla in half and place in pan.
  7. 7
    Heat for about 1 minute on each side.
  8. 8
    Cut into 4 wedges and serve with salsa.

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