Funnel Cake

6 ingredients
6 steps

Ingredients

  • 2 eggs, beaten
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 1/2 c. milk
  • 1 tsp. baking powder
  • 2 c. cooking oil

Directions

  1. 1
    Combine eggs and milk.
  2. 2
    Sift together dry ingredients.
  3. 3
    Mix with egg and milk until smooth.
  4. 4
    Must be liquid enough to flow through a funnel.
  5. 5
    If too thick, add more milk.
  6. 6
    If too thin, add flour.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

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Whole Milk

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Dried egg product whole eggs

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Organic grade a large brown eggs

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Flour tortillas

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6 British Large Eggs

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