Galliano Espresso
4 ingredients
6 steps
Ingredients
- 20 ml Galliano
- freshly ground coffee
- 2 marshmallows
- drinking chocolate, to serve
Directions
-
1Pour liqueur into a warmed coffee glass.
-
2Use an electric coffee machine, plunger or Italian coffee maker to make 60ml (1/4 cup) of hot strong espresso.
-
3Pour over liqueur.
-
4Top with marshmallows.
-
5Sprinkle with drinking chocolate.
-
6Serve.
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