Ganache

3 ingredients
4 steps

Ingredients

  • 12 ounces bittersweet chocolate
  • 1 34 cups heavy cream
  • 14 cup butter

Directions

  1. 1
    chop up chocolate
  2. 2
    heat cream to boiling.
  3. 3
    add cream to chocolate.
  4. 4
    add butter until blended.

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