Garbage Can Dinner
8 ingredients
10 steps
Ingredients
- 20 sweet corn in husks
- 20 potatoes
- 20 carrots
- 20 onions
- cabbage (one wedge per person)
- 10 to 12 lb. smoked sausage
- 2 cans beer
- 1 can water
Directions
-
1Purchase a new garbage can and wash out with bleach and water mixture.
-
2Pull husks down and remove the silk from corn.
-
3Wrap each husk around corn and stand on end in garbage can.
-
4Scrub potatoes and carrots and put on top of corn.
-
5Next, add onions, cabbage and sausage.
-
6Pour 2 cans of beer and 1 can of water over top.
-
7Secure garbage can lid.
-
8Build a charcoal fire and place can on coals.
-
9Do not remove lid.
-
10After you notice steam coming out from under lid, continue to cook 2 hours.
Products Matching These Ingredients
Food Grade Corn
Bijou, Rural Route 1, lackmann
E NOVA 4
Sonic, 24 Asian Sweet Chili Boneless Wings
Sonic
E
40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT
Walkers
NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
Sliced Potatoes
Basic American Foods
E NOVA 4
CHICKEN & CHEESE TAMALES WITH CHICKEN BREAST MEAT WRAPPED IN CORN HUSKS
TRADER JOE'S
C NOVA 4
Tamal corn husks
D NOVA 3
Dried corn husks
A NOVA 1
More Recipes to Try
Dark 'N' Stormy Ginger
4 ingredients
Easy Strawberry Shortcake
4 ingredients
Fish Chowder
14 ingredients
Old-Fashioned Lemon Bars
11 ingredients
Phi Sig Chicken
11 ingredients
Southern Peach Cobbler
5 ingredients
Summer Rainbow Salad
9 ingredients
Chow Chow Ii
14 ingredients
Honey Chicken
9 ingredients
Signature Sweet'N Low® Pink Lemonade
6 ingredients
Piernik - Honey Bread
12 ingredients
John'S Crabby Caps
10 ingredients