Garbanzo Patties

5 ingredients
6 steps

Ingredients

  • 1 can drained and mashed garbanzos
  • 1 onion, chopped fine
  • 1 1/2 Tbsp. McKay's chicken seasoning
  • 2 large eggs
  • cornflake crumbs

Directions

  1. 1
    Combine the first 4 ingredients together and stir.
  2. 2
    Add enough corn flake crumbs to make a stiff mixture.
  3. 3
    Drop by heaping tablespoonful equal to 1/4 cup into sprayed nonstick pan, using medium heat.
  4. 4
    Cook 5 minutes on both sides.
  5. 5
    Yields 10 patties. Cover with spaghetti sauce.
  6. 6
    Good served with spaghetti.

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