Garden Meatballs

10 ingredients
7 steps

Ingredients

  • 2 lbs ground chuck
  • 1/2 cup quick oatmeal
  • 1/2 medium onion, finely chopped
  • 1/2 medium bell pepper, finely chopped
  • 1 full cup cabbage, finely chopped
  • 2 garlic cloves, finely chopped
  • 1 tablespoon parsley, finely chopped
  • 2 eggs
  • 1 teaspoon salt
  • pepper

Directions

  1. 1
    Using a food processor I chop all veggies.
  2. 2
    Add veggies to the meat along with oatmeal or bread crumbs.
  3. 3
    Add egg, garlic, parsley, salt and pepper.
  4. 4
    Form 2 inch meatballs.
  5. 5
    Spray large cake pan with non-stick spray.
  6. 6
    Place meatballs in cake pan, keeping them seperate.
  7. 7
    Bake at 350 degrees for 25 minutes.

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