Garden Meatballs
10 ingredients
7 steps
Ingredients
- 2 lbs ground chuck
- 1/2 cup quick oatmeal
- 1/2 medium onion, finely chopped
- 1/2 medium bell pepper, finely chopped
- 1 full cup cabbage, finely chopped
- 2 garlic cloves, finely chopped
- 1 tablespoon parsley, finely chopped
- 2 eggs
- 1 teaspoon salt
- pepper
Directions
-
1Using a food processor I chop all veggies.
-
2Add veggies to the meat along with oatmeal or bread crumbs.
-
3Add egg, garlic, parsley, salt and pepper.
-
4Form 2 inch meatballs.
-
5Spray large cake pan with non-stick spray.
-
6Place meatballs in cake pan, keeping them seperate.
-
7Bake at 350 degrees for 25 minutes.
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