Garden Patch Squares

Name: Garden Patch Squares
Ingredients: 1 (230 g) package crescent roll dough; 2 (8 ounce) packages cream cheese, softened; 1 (28 g) package dry ranch dressing mix; 1/2 cup pickle relish; 1/4 cup mayonnaise; 3/4 cup fresh broccoli, chopped; 3/4 cup red bell pepper, chopped; 1/2 cup cauliflower floret, finely chopped; 1/4 cup celery, chopped; 1/4 cup olive, chopped

10 ingredients

3 steps

Ingredients

1 (230 g) package crescent roll dough
2 (8 ounce) packages cream cheese, softened
1 (28 g) package dry ranch dressing mix
1/2 cup pickle relish
1/4 cup mayonnaise
3/4 cup fresh broccoli, chopped
3/4 cup red bell pepper, chopped
1/2 cup cauliflower floret, finely chopped
1/4 cup celery, chopped
1/4 cup olive, chopped

Directions

1

Unroll crescent roll dough. Press into bottom of 15x10-inch jelly roll pan. Press seams to seal. Prick well with fork. Bake at 350 degrees F for 10 minutes, or until golden. Cool completely.
2

Mix cream cheese, dressing mix, relish and mayonnaise until smooth. Spread evenly over baked crust.
3

Combine remaining ingredients. Mix well. Scatter over cheese mixture, pressing in lightly. Cover with plastic wrap and chill before serving. Cut into small squares.