Garlic Bread

3 ingredients
4 steps

Ingredients

  • 4 slices French or sourdough bread, cut 1-inch thick
  • butter or margarine, softened
  • garlic salt

Directions

  1. 1
    Spread bread with butter or margarine.
  2. 2
    Sprinkle with garlic salt.
  3. 3
    Place bread slices, buttered side up, on broiler pan. Broil 3 to 4-inches from heat for 1 to 1 1/2 minutes.
  4. 4
    Makes 4 servings.

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