Garlic Chipotle Shrimp

8 ingredients
7 steps

Ingredients

  • 1 lb shrimp
  • 13 cup flour
  • 2 teaspoons seasoning salt
  • 1 teaspoon garlic powder
  • 1 teaspoon parsley flakes
  • 1 teaspoon dried cilantro
  • 12 teaspoon dried chipotle powder
  • 2 tablespoons oil

Directions

  1. 1
    Peel and de-vein the shrimp, as needed.
  2. 2
    Rinse thoroughly.
  3. 3
    Warm oil in a skillet over medium heat.
  4. 4
    In a bowl or zipper bag, combine flour and seasonings.
  5. 5
    Toss shrimp in breading.
  6. 6
    Cook 2 minutes per side.
  7. 7
    Serve with lemon or lime wedges.

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