Garlic Grits
5 ingredients
2 steps
Ingredients
- 1 c. grits
- 1 (6 oz.) pkg. Kraft garlic cheese
- 2 eggs
- milk
- 1 stick oleo
Directions
-
1Cook according to directions on grits box 1 cup grits.
-
2When grits are thick, add garlic cheese, cut into small pieces and 1 stick oleo. Break into a 1 cup measuring cup the 2 eggs; beat with fork. Add milk to fill cup. Add this to grits; mix well. Pour into buttered casserole dish. Bake 1 hour at 350°. Let set for 15 minutes before serving.
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