Garlic Kebabs

4 ingredients
8 steps

Ingredients

  • 24 garlic cloves, peeled
  • 1 tablespoon sesame oil
  • salt
  • pepper

Directions

  1. 1
    Preheat grill to high.
  2. 2
    Thread 3 cloves of garlic onto a large toothpick.
  3. 3
    Repeat with remaining garlic.
  4. 4
    Brush with sesame oil.
  5. 5
    Season with salt and pepper.
  6. 6
    Loosely wrap each kebab in aluminum foil.
  7. 7
    Arrange on grill.
  8. 8
    Cook until tender, about 5 minutes per side, turning with tongs. Remove foil in last few minutes to brown garlic slightly.

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