Garlic Shrimp
5 ingredients
4 steps
Ingredients
- 4 garlic cloves
- 1/4 cup olive oil
- 1 teaspoon red pepper flakes
- 1 pound medium, peeled and deveined raw shrimp
- 2 tablespoons lemon juice
Directions
-
1Peel the garlic, finely chop, and place in a large saute pan with the oil and red pepper flakes.
-
2Cook over medium-high heat for 30 seconds.
-
3Add the shrimp and lemon juice and cook, stirring constantly, for 3 to 4 minutes, until the shrimp turn pink and curl slightly.
-
4Place the shrimp on a plate and serve immediately with toothpicks on the side.
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