Garlic Soup
8 ingredients
9 steps
Ingredients
- 2 tablespoons minced garlic
- 2 teaspoons coarse salt
- 5 cups chicken stock
- 2 peeled & diced potatoes
- 1 cup heavy cream
- 18 teaspoon white pepper
- 18 teaspoon turmeric
- 14 cup chopped chives
Directions
-
1Mash garlic with salt to make a paste.
-
2Place in saucepan and add chicken stock & diced potatoes.
-
3Simmer for 20 minutes.
-
4Transfer mixture to a blender, mix & return to pot.
-
5Add cream, pepper & turmeric.
-
6Bring to a boil, stirring all the while.
-
7Set simmer 3 minutes.
-
8Garnish with chives.
-
9Note: The turmeric is important to the success of this dish.
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