Garlic Spaghetti

8 ingredients
4 steps

Ingredients

  • 8 cloves of garlic (pressed)
  • 16 tbsp (225 ml) olive oil
  • 1/2 lb (.2 kg) butter or margerine (butter tastes better)
  • 1 tsp (5 ml) dried marjoram
  • 1 tsp (5 ml) dried basil
  • 4 5 tbsp (70 ml) dried parsley
  • salt & pepper to taste
  • 1 lb (.5 kg) spaghetti

Directions

  1. 1
    Heat half the olive oil add garlic and brown slightly.
  2. 2
    Add remaining olive oil, both sticks of butter and add basil and marjoram.
  3. 3
    When butter is melted add parsley.
  4. 4
    Pour immediately over drained pasta and serve.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Breadsticks, garlic

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

More Recipes to Try

Swedish Meatballs

8 ingredients

Zucchini Bread

12 ingredients

Pineapple Refrigerator Dessert

8 ingredients

Apple Dapple Cake

11 ingredients

Jalapeno Sauce

4 ingredients

Seven Seas Casserole

9 ingredients

Poppy Seed Cake With Caramel Topping

5 ingredients

Cheese Appetizer

4 ingredients

Baked Chicken Loaf

8 ingredients

Chess Cake

3 ingredients

Chocolate Caramels

6 ingredients

Ruby'S Chicken Pot Pie

9 ingredients