Gazpacho

5 ingredients
1 steps

Ingredients

  • Celery, onion, garlic, variety of peppers, English cucumber, tomatoes, cilantro
  • 1/3 cup lemon or lime juice
  • Add Worcestershire, 2 tablespoons horseradish, Tabasco or hot sauce, to taste
  • 1 quart tomato juice (or V8)
  • Salsa, if you have it

Directions

  1. 1
    Chop, mince, blend. Refrigerate for at least two hours

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