Genoise

4 ingredients
1 steps

Ingredients

  • 4 medium eggs
  • 8 ounces caster sugar
  • 8 ounces flour
  • 12 ounce butter

Directions

  1. 1
    ["Heat oven to 160 degrees C (gas mark 3).", "Set a \"bain-marie\"" of warm water over a low heat so that the water does not boil.""

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