Georgia Breakfast Muffins

Directions

1. 1
   Preheat broiler.
2. 2
   In a small bowl, combine the cream cheese and sour cream.
3. 3
   Spread evenly over each English muffin half.
4. 4
   Arrange the peach slices on top.
5. 5
   Sprinkle with some cinnamon and the brown sugar.
6. 6
   Broil until the cheese browns around the edges, about 2 minutes.
7. 7
   Cut in half or quarters and eat warm.