German Apple Cake

10 ingredients
5 steps

Ingredients

  • 1 c. salad oil
  • 3 eggs
  • 2 c. sugar
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 tsp. cinnamon
  • 2 1/2 c. chopped apples
  • 1 c. nuts

Directions

  1. 1
    Beat together oil and eggs.
  2. 2
    Gradually add sugar and vanilla. Gradually add flour, soda, salt and cinnamon.
  3. 3
    Fold in apples and nuts.
  4. 4
    Turn in a greased 9 x 13-inch pan.
  5. 5
    Bake at 350° for 45 to 50 minutes.

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