German Apple Cake

9 ingredients
4 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 1/2 c. brown sugar
  • 2 eggs
  • 2 1/4 c. flour
  • 1/4 tsp. salt
  • 2 tsp. baking soda in 1 c. sour milk
  • 2 tsp. cinnamon
  • 2 c. diced and peeled raw apples

Directions

  1. 1
    Mix all ingredients together except apples.
  2. 2
    After everything is mixed, fold in apples.
  3. 3
    Pour mixture into a 9 x 13-inch greased and floured pan.
  4. 4
    Sprinkle topping mixture on top.

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