German Cheesecake
12 ingredients
1 steps
Ingredients
- Crust
- 1/3 cup butter
- 1/3 cup sugar
- 1 egg
- 1 1/4 cups flour
- Filling
- 3 eggs
- 24 ounces cream cheese (3 packs)
- 3/4 cup sugar
- 2 tablespoons flour
- 1 teaspoon vanilla
- 2 tablespoons milk
Directions
-
1["For the crust: Cream butter, sugar, and egg; add flour. Spread in the bottom of a 9\" spring form pan and bake for 5 minutes at 450
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