German Chocolate Cake

11 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. Crisco
  • 1/2 c. margarine
  • 4 eggs
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 2 1/2 c. flour
  • 4 Tbsp. cocoa
  • 1 c. buttermilk
  • 2 tsp. vanilla
  • 4 Tbsp. cold black coffee

Directions

  1. 1
    Cream sugar, shortening and margarine together.
  2. 2
    Add eggs, one at a time.
  3. 3
    Beat after each addition.
  4. 4
    Sift dry ingredients together; add alternately with buttermilk.
  5. 5
    Blend in coffee and vanilla.
  6. 6
    Bake in a 350° oven for 35 minutes.

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