German Chocolate Cake
6 ingredients
8 steps
Ingredients
- 1 c. coconut
- 1/2 c. chopped nuts
- 1 box German chocolate cake mix
- 1 stick margarine
- 1 oz. pkg. cream cheese
- 1 box powdered sugar
Directions
-
1Layer
-
2coconut and chopped nuts in bottom of sheet cake pan. Mix German chocolate cake mix according to directions on box
-
3and pour mix over bottom layer.
-
4Take stick of margarine and
-
5cream cheese
-
6and heat in microwave until softened.
-
7Add powdered sugar to this and pour as evenly as possible over top of
-
8cake mix. Bake at 350° or temperature on cake box, adding 5 minutes baking time for mixture.
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