German Chocolate Pie

10 ingredients
2 steps

Ingredients

  • 3 eggs
  • 1/2 c. brown sugar
  • 1 c. dark corn syrup
  • 1/4 tsp. salt
  • 1 box Dark Chocolate pudding & pie mix
  • 1 tsp. vanilla
  • 1/4 c. melted butter or oleo
  • 1 c. pecans or english walnuts
  • 1 c. coconut
  • 1 9 pie crust, unbaked

Directions

  1. 1
    Blend eggs, sugar, syrup, salt, pie mix, vanilla, and butter. Spread nuts on bottom of crust, then the coconut.
  2. 2
    Pour filling on top and bake at 350° for 50 minutes.. Nuts and coconut will rise to the top to form a crust.

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