German Chocolate Pie

10 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • pinch of salt
  • 7 Tbsp. cocoa
  • 4 eggs, beaten
  • 1 tsp. vanilla
  • 1 (13 oz.) evaporated milk
  • 1 stick margarine, melted
  • 2 c. coconut
  • 1 c. nuts
  • 3 pie shells

Directions

  1. 1
    Blend sugar, salt and Cocoa.
  2. 2
    Stir in beaten eggs and vanilla; mix well.
  3. 3
    Add milk, margarine, coconut and nuts.
  4. 4
    Stir until well blended.
  5. 5
    Bake at 325° for 40 minutes.

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