German Chocolate Pie

10 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. cocoa
  • 4 Tbsp. flour
  • 3 eggs
  • 1/2 stick margarine
  • 1 1/2 tsp. vanilla
  • 3/4 c. evaporated milk
  • 1/2 c. pecans
  • 1/2 c. coconut
  • 2 deep dish pie shells

Directions

  1. 1
    Heat oven to 325°. Mix all ingredients well.
  2. 2
    Pour into two unbaked pie shells. Bake 45 minutes.

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