German Drop Dumplings

5 ingredients
4 steps

Ingredients

  • 3/4 c. milk
  • 1 egg
  • flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt or less

Directions

  1. 1
    Mix milk, egg, baking powder and salt together.
  2. 2
    Add sifted flour to make extra thick batter.
  3. 3
    Drop by teaspoon into boiling chicken broth.
  4. 4
    If more dumplings are desired, start out with 1 cup of milk and add same amount of other ingredients.

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