Glazed Baked Ham

6 ingredients
7 steps

Ingredients

  • 1 fully cooked ham, bone-in (18 to 20 pounds)
  • Whole cloves
  • 3 cups brown sugar
  • 1/2 cup spicy brown mustard
  • 2 tablespoons apple cider vinegar
  • 1 can soda, such as Dr. Pepper

Directions

  1. 1
    Preheat the oven to 325 F.
  2. 2
    Score the surface of the ham in a diamond pattern about 1/8-inch deep.
  3. 3
    Place cloves in the middle of each diamond.
  4. 4
    Bake the ham for 2 to 2/12 hours, or longer, depending on the package directions.
  5. 5
    Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly.
  6. 6
    Cook until thick, about 15 minutes.
  7. 7
    After 2 hours of baking time, brush the glaze on the ham in 20 minutes intervals until it's nice and glossy.

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